Tarte Bourdaloue: French style Pear & Almond pie

Tarte Bourdaloue: French style Pear & Almond pie

TOTAL 60 MINUTES, SERVES 8 Ingredients Rustic pie crust (recipe here)   coconut sugar Flax Instructions Preheat your oven to 350°F. Butter a pie plate of 8 inch in diameter and spread the dough about 0,3 in thick. Mix together the coconut sugar, the 50 g of almond...
Finger Licking Good Curried Vegetable Stew

Finger Licking Good Curried Vegetable Stew

TOTAL: 75 MINUTES, SERVES 10 Ingredients 1 tbsp olive oil 1 whole large onion, diced 1 tsp salt 1 tbsp curry powder 1 tbsp brown sugar 1 tbsp peeled and grated ginger 3 whole garlic cloves, minced 1 tbsp all-purpose seasoning 1/4 tsp black pepper 1/8 tsp cayenne...
Guyanese Style Channa with a French Touch

Guyanese Style Channa with a French Touch

When seeing the name of this recipe, you might think: Why a mix of Guyanese and French flavors? My mother in law who is Guyanese makes delicious curry channa, and since the first time I tried, I told myself that I have to cook it not only for myself (because totally I...
French All-purpose Seasoning Recipe

French All-purpose Seasoning Recipe

Ingredients 1 tbsp salt 1 tbsp paprika 1 tbsp garlic powder 1 tbsp onion powder 1 tbsp dried parsley 1 tsp black pepper 1 tsp dried tarragon 1 tsp dried dill 1 tsp dried oregano 1 tsp celery seed 1/2 tsp ground coriander Instructions...