I used to love cheese! Well, I’m French, and I grow up eating cheese several times a day. But over the years, dairy products have given me some health issues that could have resulted in terrible health conditions. When I became a Christian, I prayed that God has...
In this delectable cauliflower steak recipe tutorial, learn how to transform this humble vegetable into a gourmet delight! Whether you’re a seasoned chef or just starting out in the kitchen, this recipe is perfect for anyone looking to add more plant-based...
Simple cooked fennel and orange 4 medium fennel bulbs (sliced)2 medium oranges (peeled and sliced)3 tbsp extra-virgin olive oil1 tbsp onion powderSea salt (to taste)Fresh parsley for garnish In a large pan, add all the ingredients (except the oranges), stir well and...
These 4 salads are very delicious and don’t take too many ingredients and too much time to make. They are inspired by European salad recipes that I learned when I was still a child or when I was invited at friends places. Also, Here are my 3 Tips to quickly Make...
When seeing the name of this recipe, you might think: Why a mix of Guyanese and French flavors? My mother in law who is Guyanese makes delicious curry channa, and since the first time I tried, I told myself that I have to cook it not only for myself (because totally I...
Hi there! I am Anne-Laure, Biblical Health & Life Coach. I am delighted to share with you what God has taught me about health and true happiness through his words in the Bible, as well as scientific facts well in line with the Scriptures.
