Tarte Bourdaloue: French style Pear & Almond pie
TOTAL 60 MINUTES, SERVES 8 Ingredients Rustic pie crust (recipe here) coconut sugar Flax Instructions Preheat your oven to 350°F. Butter a pie plate of 8 inch in diameter and spread the dough about 0,3 in thick. Mix together the coconut sugar, the 50 g of almond...